Islamabad, April 3, 2026 – Pakistan’s weekly inflation, measured by the Sensitive Price Indicator, recorded a sharp increase of 9.12% year-on-year (YoY) for the week ended April 2, 2026, according to data released by the Pakistan Bureau of Statistics.
The SPI, which tracks prices of 51 essential commodities across 50 markets in 17 cities, is a key gauge for short-term inflation trends affecting households, particularly low- and middle-income groups.
On a week-on-week (WoW) basis, SPI inflation rose by 1.01%, indicating continued pressure on consumer prices. The increase was observed across all income groups, with the highest rise of 1.15% recorded in the top consumption quintile.
Key Drivers of Weekly Inflation
The weekly surge was largely driven by higher prices of essential food and energy items. Notable increases were recorded in LPG (13.28%), eggs (2.23%), chicken (2.13%), pulse mash (1.74%), mutton (1.54%), and fresh milk (0.63%). Prices of beef, curd, and clothing items such as georgette and shirting also edged higher.
However, some relief was seen in perishable items, as prices of tomatoes declined by 6.03%, followed by garlic (3.38%), potatoes (1.22%), onions (1.21%), and wheat flour (0.92%). Sugar and bananas also recorded slight decreases.
Yearly Trend Analysis
On a yearly basis, inflation was mainly fueled by steep increases in LPG (53.69%), diesel (29.94%), petrol (26.17%), and wheat flour (24.85%). Meat prices, including mutton and beef, also contributed significantly to the upward trend.
Despite this, prices of some items such as potatoes, chicken, sugar, and pulses declined compared to last year, offering partial relief to consumers.
Outlook
Economists warn that persistent inflationary pressures, driven by energy costs and supply disruptions, may continue to impact household budgets in the coming weeks.
Disclaimer
SPI figures are provisional and may vary slightly upon revision by official authorities.